Justin Chapple is the Culinary Director-at-Large for FOOD & WINE. He is the host of their video series, Mad Genius, for which he was nominated for a prestigious James Beard Award. Justin is the author ofJust Cook It!(Houghton Mifflin Harcourt, 2018) andMad Genius Tips(Oxmoore House, November 2016). Justin joined FOOD & WINE in 2010, helping produce the FOOD & WINE Classic in Aspen. He’s a graduate of the French Culinary Institute in New York City. Justin appears regularly on NBC’sToday Show.