Gluten-Free Thanksgiving Recipes
慢烤火鸡与草药盐
弗兰克·斯蒂特(Frank Stitt)说:“我曾经有过的最伟大的家禽是在法国,在那里干燥,以集中味道。”
1的20
Gluten-Free Green Bean Casserole
Instead of a flour-based béchamel, this green bean casserole is thickened with a little corn starch to keep it gluten free.
2的20
烤鸡和莎莎佛得角和烤柠檬
This crisp and juicy roast chicken from star chef Jonathan Waxman of NYC’s Jams is perfect with his chunky seven-herb salsa verde.
3的20
Honey-Bourbon-Glazed Ham
这款多汁的火腿上甜,粘的釉料巧妙地加香料,茴香,香菜和星空。
4的20
Garlic-Stuffed Pull-Apart Buns
These delicious gluten-free buns are filled with a garlic-parsley butter and brushed with yet more garlic butter. The ingredients in this recipe are available from a well-stocked health food store.
5的20
Gluten-Free Stuffing
蘑菇和香肠在这种不含麸质的馅料中的结合是超级美味和舒适的,使其成为任何感恩节桌子的绝佳补充。
6的20
奶油菠菜无麸质Mac和奶酪
奶油奶酪使这里的调味料特别丰富。除了用无麸质面食制成外,这种Mac和奶酪还搭配碎米饭而不是通常的面包屑馅料。
7的20
蔓越莓 - 阿普里特酸辣酱
Classic cranberry sauce is great—but can be one-dimensional. Make this chutney instead, or try store-bought ones.
8的20
Grouper with Corn "Pudding" and Collard Greens
布莱恩·卡斯韦尔's method for making his version of corn pudding is brilliant in its simplicity: He grates corn on the cob, places it in a hot skillet and bakes it. As the corn cooks, it turns creamy in the middle and crusty on the edges. Caswell's tip: "Be sure to bear down on the cob a bit when grating to extract all the juices in the kernels."
9的20
烤胡桃南瓜和奶酪
Anna Thomas's 1970s book,素食主义者,是标志性的;在90年代更新并重新列出The New Vegetarian Epicure,它专注于娱乐食谱。她的最新菜之一是这种硬皮的烤玉米粥,上面盘旋butternut squashand smoked Gouda cheese.
10的20
Celeriac Soup
朱利安·琼斯(Julianne Jones)简单地将这种可爱的,甜美的汤制成,只需将芹菜根(芹菜根)和芹菜和蔬菜汤制成 - 没有奶油。对于同样令人愉悦的冷藏版本,琼斯建议您将汤稀疏更多的汤料。
11的20
黄油杏仁饼干
杏仁粉使无麸质饼干制成。当用轻拍咸黄油和毛毛雨的好蜂蜜或果酱淋上温暖时,最好。
12的20
印度风格的芥末蔬菜
13的20
Roasted Delicata Squash with Quinoa Salad
Quinoa is definitely a superfood: A grain-like seed, it's a "complete" protein containing all eight essential amino acids (another plus: it cooks much more quickly than most grains). To create a terrific vegetarian main course, Michael Symon of Cleveland's Lola tosses quinoa with arugula, apple, raisins and fresh herbs, then spoons the salad into a halved baked squash (a great source of iron and vitamins A and C).
14的20
Crispy Kale with Lemon-Yogurt Dip
“我喜欢做健康的想法土豆chip that's not one of those packaged, dehydrated vegetable chips,"Seamus Mullensays. He roasts kale with extra-virgin olive oil and garlic until it's crunchy.
15的20
用培根和干蔓越莓炒菠菜
甜的蔓越莓和脆皮煎饼打扮成这种快速的菠菜配菜。
16的20
Apple-Raisin Pie with Walnut-Cream Cheese Crust
This flaky, gluten-free pie crust can be used with any fruit filling.
17的20
Salted Butterscotch Blondies
Chewy but still crisp around the edges, these sweet blondies get a sprinkling of flaky sea salt just before baking.
18的20
Pumpkin-Coconut Bread
This lightly sweet pumpkin bread combines coconut flour and traditional pumpkin pie spices for a gluten-free fall treat. It's best when served warm, with salted butter.
19的20
无麸质巧克力奶油蛋糕
Sweet-sticky dates and cooked beets are the base for these flourless chocolate cakes from bloggers Melissa and Jasmine Hemsley. The tangy yogurt frosting coupled with a little heat from cayenne and crushed red pepper makes them fun to eat.