Grilled Niçoise Tuna Steaks
Salade Niçoise is one of the great summer dishes of Southern France. It's thecenterpiece of a partythat's all about sunny Mediterranean style, from the wine to the plates to the tea towels.More Healthy Fish Recipes
August 2009
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Credit: © Quentin Bacon
Recipe Summary
Ingredients
Directions
Notes
A Niçoise salad isn't complete without the traditional accompaniments: mixed olives, anchovies, hard-boiled eggs and steamed potatoes tossed with olive oil and fresh herbs.
Serve With
Suggested Pairing
The French Riviera is famous for fragrant, light-bodied, dry rosés made from Carignane, Cinsaut, Grenache and Mourvèdre grapes. Look for one with crisp acidity and fresh berry flavors.