fennel-garlic chicken legs, skinned and shredded,1 cup shredded fontina cheese,1 tomato, chopped" data-content_ad_keys="" data-content_published_date_formatted="20131206" data-content_modified_date_formatted="20190627" data-content_source="0" data-submission_type="editorial" data-content_syndicated="all" data-content_syndicated_brand="" data-content_syndicated_url="" data-content_nlp_sentiment_label="positive" data-content_nlp_sentiment_score="0.1" data-content_nlp_sentiment_magnitude="3" data-content_nlp_entities="quesadillas|grilling guiderecipe tips|grilling guide recipe tips|plus|f&w" data-content_nlp_categories="/food & drink/cooking & recipes|/food & drink/food/meat & seafood" data-adtaxonomy="10444,11374,11053,11784,13196,13562,11721,16426,11710">