Zinfandel-Braised Lamb Chops with Dried Fruit
A jammy Zinfandel and dried fruit lend a ton of flavor to lamb-shoulder chops.Slideshow:Fast Lamb Chop Recipes
October 2012
A jammy Zinfandel and dried fruit lend a ton of flavor to lamb-shoulder chops.Slideshow:Fast Lamb Chop Recipes
The braised lamb chops can be refrigerated overnight. Reheat them gently before serving.
Steamed Israeli couscous.
Ripe, concentrated red from Italy’s Veneto region like an Amarone.
Is it just me or does the photo show ingredients not listed in the recipe... Is that picture even for this recipe?