Whipped Mascarpone

At Pastaria in Nashville, pastry chef Mathew Rice whips mascarpone cheese with sugar and cream until light and fluffy. The whipped mascarpone is the decadent, billowy top layer for hisTiramisu Icebox Pie.Slideshow:More Quick Dessert Recipes

ByMathew Rice
March 2018

Gallery

Credit: Eric Wolfinger

Recipe Summary test

total:
5 mins
Yield:
2 1/2 cups
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Ingredients

Directions

  • Place cream, mascarpone, and sugar in a medium bowl. Beat with an electric mixer on medium-high speed until stiff peaks form. Chill until ready to serve, up to 2 hours.

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