Snowstorm Café

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39度•阿斯彭Bartender Denis Côté created this drink as a warmer-upper for guests who've just returned from skiing or snowboarding on Aspen Mountain, which is right outside the lounge.Plus:Ultimate Cocktail Guide

ByDenis Cote
January 2007

Gallery

Credit: © Tina Rupp

Recipe Summary

Yield:
makes 1 drink
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Ingredients

Directions

  • In a mug, mix the coffee with the Frangelico, Licor 43 and Cognac. Top with the whipped cream and garnish with the coffee beans.

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© Copyright 2022Food & Wine. All rights reserved. Printed from//www.deekeefe.com04/19/2022
licor 43 (sweet citrus- and vanilla-flavored liqueur) or navan,1/2 ounce cognac,1 large dollop of unsweetened whipped cream,3 coffee beans" data-content_ad_keys="" data-content_published_date_formatted="20131206" data-content_modified_date_formatted="20210420" data-content_source="0" data-submission_type="editorial" data-content_syndicated="all" data-content_syndicated_brand="" data-content_syndicated_url="" data-content_nlp_sentiment_label="positive" data-content_nlp_sentiment_score="0.3" data-content_nlp_sentiment_magnitude="3" data-content_nlp_entities="guests|aspen mountain|degrees|drink|warmer-upper" data-content_nlp_categories="/food & drink/beverages/alcoholic beverages|/news/weather" data-adtaxonomy="11932,11213,16460,12976,16751,11252,11053,13801,13818,18357,11374,17394,17393,10444,10805,10796">