Pickled Pepper Slaw

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F&W’s Justin Chapple makes this superfun and quick spicy slaw for topping hot dogs, burgers and grilled salmon.Slideshow:More Slaw Recipes

ByJustin Chapple

June 2015

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阅读完整的recipe after the video.

Recipe Summary

total:

20 mins

Yield:

Makes 1 3/4 cups

Ingredients

1 cup sliced mixed green pickled peppers
1/2 cup shredded romaine lettuce
1/4 cup chopped parsley
1/4 cup chopped dill
2 tablespoons extra-virgin olive oil
Salt
Pepper

Directions

Step 1

In a medium bowl, toss all of the ingredients and season with salt and pepper. Serve.

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