pear-apricot infused rum,2 tablespoons fresh lemon juice,1 1/2 tablespoons amber agave nectar,crushed ice" data-content_ad_keys="" data-content_published_date_formatted="20200917" data-content_modified_date_formatted="20210428" data-content_source="0" data-submission_type="editorial" data-content_syndicated="all" data-content_syndicated_brand="" data-content_syndicated_url="" data-content_nlp_sentiment_label="positive" data-content_nlp_sentiment_score="0.4" data-content_nlp_sentiment_magnitude="5.3" data-content_nlp_entities="rum cooler|ice|apricots|pears|caramel notes|lemon juice" data-content_nlp_categories="/food & drink/beverages" data-adtaxonomy="12183,18090,13109,11184,11053,13178,11813,10491,18357,11374,16807,16806">
