Dan Dan Noodles
Joanne Chang, owner of Flour Bakery + Café in Boston, sets aside her rolling pin to make stir-fries and noodle dishes like this peanuttydan danat a second restaurant.Plus:More Asian Noodle Recipes
January 2007
Joanne Chang, owner of Flour Bakery + Café in Boston, sets aside her rolling pin to make stir-fries and noodle dishes like this peanuttydan danat a second restaurant.Plus:More Asian Noodle Recipes
Made this sauce last night...it was amazing!!! I used the unsweetened PB that I had bought from Whole Foods so it was really quick. Definitely a winner!!!
This was an exceptional dish. Made it as written and only suggestion would be less Chow Mien noodles, but the sauce was the perfect balance of sweet & spicy.