Citrus-Granita and Orange-Mousse Parfaits
"I love a hot fudge sundae, but this is more refreshing," saysJimmy Bradleyabout this light, citrusy mousse layered with orange granita and chopped almonds.More Frozen DessertsMore Fruit Desserts
April 2010
Gallery
Credit: © John Kernick
Recipe Summary
Ingredients
Directions
Make Ahead
The assembled parfaits can be frozen for up to 2 days. Let stand in the refrigerator for 30 minutes to soften slightly before serving.
Suggested Pairing
It's delicious with a bright, lively Cuvée Brut, an Italian sparkling wine made in the same manner as Champagne.