阿曼达·约翰逊uses leftover chicken or turkey, and wild rice harvested nearby, to make this lovely chicken and rice soup. Thyme and garlic adds aromatic depth to the soup, along with the classic base of onions, carrots, and celery. After simmering the soup, finish it with a drizzle of cream to add a touch of richness.Slideshow:更多鸡汤食谱
真的很好。我们喜欢汤汤，所以我用2杯米饭，大约3杯水（用于米饭），4个大蒜丁香和4-5个胡萝卜制成。在其余的蔬菜之后，我将大蒜放入一段时间里，因为它们倾向于迅速燃烧。还为我们的口味加入更多的百里香和盐。总体而言，风味很大！
A good place to start! As written I found it a bit thin even though I added additional wild rice (maybe 1/4 cup-it was what was left in the bag). Next time I'll hold back the 2 cups of water and add as needed at the end. Used dried thyme (it' winter) and some cremini mushrooms that were hanging out in the refrigerator. Just bought a dried blend at Costco that I may use in the future. Great use for a rotisserie chicken or leftover turkey.
下次将分别煮野生稻。
我昨晚做了这汤，很好。蔬菜仍然保持着我所爱的脆性。我一定会再做一次。
我认为食谱很棒！！！但是，我把所有的东西都做成了。
这是我第一次在食谱中使用（真）野生米饭。很美味！！！我将生鸡胸肉切下来，然后将其添加到炒蔬菜中。在加入自制鸡肉汤之前煮一点（没有水）。我还添加了切成薄片的小贝拉蘑菇和一小撮红辣椒片，还有几汤匙酱油，以增加深度。我的丈夫，兄弟和我自己都喜欢它！第二天更好。惊人的味道。
This recipe is so tasty and easy! I added cayenne pepper and chipotle pepper to add a little heat. I also used canned unsweetened coconut milk instead of heavy cream. Turned out awesome!
This recipe didn't work well for me. I used wild rice, which takes a very long time to cook, so it absorbed all of the chicken broth that I put in there to cook up the rice. Next time I will cook the rice separate from the soup and add to it after it's cooked. The flavor was a bit bland, I needed to add a lot of salt and pepper in my bowl.
很好，但是我的味蕾会坚持所有的鸡汤。否则，很好！
这个食谱与我母亲多年来一直制作的食谱非常相似。她的版本在最后烤了杏仁片。家庭最爱！
你能冻结吗？
This is sooo good. I add just a splash of lemon juice before I serve it. I know it sounds kinda gross, but it adds an extra element of flavor.
您使用的米饭不是野生米饭。它是不同稻粒的混合物，包括一小部分野生米。甚至许多杂货店都认为这种混合米饭最多是不准确的。
Excellent chicken wild rice soup! Spot on for what you expect of a well made restaurant soup. Only change was, that I thickened it and added some heat. That was my husband’s request :) . Everyone loved it!
我只是为我的儿子做这个，他是一个。我没有放入浓奶油，所以不会这么快，我添加了切成丁的Portabella蘑菇！！！天哪，这汤很美味！易于制作，非常丰盛。我所做的是将目前要吃的东西分开，并将浓奶油添加到其中，以给它奶油般的因素！对于那些无法忍受乳糖的人来说，即使没有浓奶油也是太棒了……我的照片显示了没有浓奶油的汤
So. Delicious! I’m printing this one out. And that’s saying a lot because I don’t waste printer ink. It’s a keeper!
This looks great and looks like a soup begging for a couple strips of bacon chopped up and thrown in!
Best use of Thanksgiving turkey!
Easy to make, my family loves it!