Partgreen salad, part antipasto salad, this recipe combines lettuce, celery, onion, peperoncini, olives and cherry tomatoes—all tossed in a dressing made with olive oil, vinegar and a little mayonnaise. "The salad reminds me of one my mother made," says Fran Parisi. "Her dressing had no mayo, of course—it was strictly oil and vinegar."More Italian-American Classics
Crunchy, loved the combination of flavors.
喜欢这个宽恕的食谱。调味料是关键，因此您可能想忠于它，至少是在第一次努力的情况下。对于沙拉，我使用袋装的意大利沙拉（带有罗马毛和拉德迪希奥），因为三个莴苣头有很多东西，尤其是如果您不使用整个头部。我还省略了peperoncini，有时还要添加朝鲜蓟心或烤胡椒。我认为最终剃光的帕尔马干酪是必不可少的。经常做到这一点，总是得到称赞。
Just not to our taste. The lettuces dominated and the dressing was just 'okay' for us. I don't think I'd try it again.
我们喜欢这种沙拉，经常制作。它具有完美的口味平衡！
作为一个非武装爱好者，我发现这是一个非常好的沙拉。我的家人绝对喜欢它。我在上面添加萨拉米语或凤尾鱼，有时是烤红辣椒
This salad is colorful and flavorful. The dressing is a wonderful compliment. Easy to prep all ingreds ahead and throw together at last minute. Five ⭐
We just got home from a trip to Italy with friends and I needed to bring a salad for our after vacation get together. I found this recipe while googling and it did not disappoint. Everyone loved it! There wasn't a drop left! I made it exactly as the recipe said. No alterations.
This was excellent! Perfect accompaniment to Italian food. I am not the biggest fan of radicchio, but slivered a small amount finely and added. Probably less pepperoncini as well. Used half romaine, half spring mix lettuce. The dressing is outstanding!
这绝对很棒！桌子上的每个人都评论了沙拉！我一直在寻找不仅是朴素的晚餐沙拉，而且由于我们吃了意大利食物，这正是我想要的。亚搏电竞我一定会一次又一次地做到这一点！！
Very good, only had romaine but I imagine the radicchio would add some flair.
Followed this recipe ingredient by ingredient and tasted the perfect salad I've been looking for. I would make no changes. This will bring reviews from any guest. Ten thumbs Up!
This was fabulous. Huge hit with my hubby. I hate olives so I left them out and added in marinated artichoke hearts. I added a smidge of sugar to the dressing.