korean beef stew (beef and vegetables cut into 1/4-inch dice),1 large egg, lightly beaten" data-content_ad_keys="" data-content_published_date_formatted="20131206" data-content_modified_date_formatted="20170421" data-content_source="0" data-submission_type="editorial" data-content_syndicated="all" data-content_syndicated_brand="" data-content_syndicated_url="" data-content_nlp_sentiment_label="positive" data-content_nlp_sentiment_score="0.1" data-content_nlp_sentiment_magnitude="4" data-content_nlp_entities="pies|beef hand pies|puff pastry" data-content_nlp_categories="/food & drink/food/baked goods|/food & drink/cooking & recipes" data-adtaxonomy="12792,12373,11053,12920,16740,11721,16426,11710,10444,11374,11270,11870,12874,11184">
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