Almond Oats with Muesli and Skyr
At L.A.’s Destroyer, F&W Best New Chef 2017 Jordan Kahn takes breakfast to new heights. Here, for instance, he makes overnight oats in homemade almond milk, then serves that with roasted almond butter, muesli and a sheet of frozen skyr. It’s a crazy but wonderful combination of many breakfast classics in one.Slideshow:更多的燕麦食谱
July 2017
Gallery
Credit: Abby Hocking / Food & Wine
Recipe Summary
Ingredients
Directions
Make Ahead
The muesli can be stored in an airtight container for up to a week.
Notes
Birch syrup, dried apricot seeds and melilot (also known as sweet clover) can all be purchased onamazon.com. If birch syrup is not available, you can substitute maple syrup.