simple syrup,2 ounces dark cocoa tequila (see note),1/2 ounce carpano antica formula or other sweet vermouth,1/4 ounce walnut liqueur, preferably nux alpina,ice,1 orange twist, for garnish" data-content_ad_keys="" data-content_published_date_formatted="20150707" data-content_modified_date_formatted="20210625" data-content_source="0" data-submission_type="editorial" data-content_syndicated="all" data-content_syndicated_brand="" data-content_syndicated_url="" data-content_nlp_sentiment_label="positive" data-content_nlp_sentiment_score="0.1" data-content_nlp_sentiment_magnitude="3.4" data-content_nlp_entities="jay schroeder|cocoa nibs|death" data-content_nlp_categories="/food & drink/beverages/alcoholic beverages|/food & drink/cooking & recipes" data-adtaxonomy="11867,16426,11710,11053,12183,18090,13109,11184,12955,11813,10491,18357,11374,12976,16751,11252">