Queso Flameado
In this irresistible snack, charred poblano pepper and pureed cilantro and serrano chiles serve as a built-in salsa, layering spicy, garlicky flavors into the rich, melted cheese. Flaming it with tequila makes the whole thing a little extra. The pickled carrots on top add acidity and brightness; feel free to substitute pickled jalapeno slices if you have some on-hand.
石榴莎莎和开心果
这种新鲜的石榴莎莎酱结合了烧焦的洋葱和辣椒，新鲜的草药，以及可口的平衡味sherry醋。这款莎莎酱带有石榴园和切碎的开心果的脆弱性，同样适合与薯条一起食用或用鸡或鱼勺勺。
烟熏三文鱼蘸
This creamy, smokey dip features flaky smoked salmon two ways: half is finely chopped to add a pleasant texture to the dip alongside briny pops of capers, and the rest is pureed with the mayonnaise, sour cream, and cream cheese, lending its beautiful color and deepening the flavor. Fresh dill and chives keep the dip light while lemon juice adds brightness while also keeping the dip perfectly scoopable — no broken chips here.
穆罕默德（烤红辣椒和胡桃木蘸酱）
烤红色的辣椒和烤核桃的辣辣味柔和，浓密，浓密，浓密，浓密，浓厚，烤核桃浓稠，浓稠的酥脆面包棒，浓厚。石榴糖蜜增加了一种刺激性的味道，它可以散发出多汁的烤铃辣椒的甜味，而辣辣椒酱只会带来些许热量。与厨房联盟教练Jeanette Chawki的烤架上的Pitas上，这种蘸酱很美味拉赫姆·梅什维（Lahem Meshwy）（羊肉烤烤肉串）and fresh, crunchyBiwaz（欧芹和洋葱沙拉），或将其与新鲜的蔬菜一起扣篮。
Kashke Bademjan(Iranian Kashk and Eggplant Dip)
有点厚,比酸奶,咸kashkan Iranian dairy product that gives this aromatic eggplant dip its luscious texture and tart flavor. Floral saffron, fried dried mint, and more kashk dot the top, adding beautiful color. Serve this Kashke Bademjan, inspired by Naz Riahi's love ofCalifornia-based Mission Ranch Market搭配新鲜蔬菜和烤面包浸泡。
How to Use Up Those Dried Cheese Scraps From Your Fridge
奶酪比您想象的要硬 - 这是如何将最干燥的奶酪充分利用的方法。
